PASTA from the PAST - Old-world pasta traditions from Calabria, Abruzzo & Puglia (Sunday April 13th !11am)
LIMITED SEATS for this specialty class: Pasta from the Past, old-world pasta traditions from Calabria. Abruzzo, and Puglia.
Walk thru memory lane, hearing stories of the shepherds who transmitted these traditions from region to region and then, the immigrants from Italy brought them to the United States.
Maybe you even grew up seeing your "nonni" making them.
This is a full hands-on class. After making the pasta, we will enjoy the fruit of our labor, eating together.
Buon appetito a tutti!
This class is BYOB
Class FULL? Send us an email at: [email protected] to be added to our waiting list.
All sales are final. Classes are non refundable/non transferrable.
Vieni a scoprire le tradizioni della pasta della Calabria, dell' Abruzzo e della Puglia in un evento unico che ti farà assaporare il gusto del passato!